Description
Serveringstemperatur: 8 - 12 °C Særligt anbefalet til kraftige fiskeretter
der koges med i gryderetter eller braiserede retter
men ideel til aromatisering
Smag: kraftig
en stærk smag
ActiveCut Santoku-kniv med rillet skær, 18 cm, DICK, 1 stk sub-sahne-und-crème-fraîche Serveringstemperatur: 8 - 12 °CEt praktisk redskab til kkken, catering og event service designet til daglig brug.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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